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Fifth campus flu sample sent to lab for testing

Officials awaiting results of possible case of H1N1 virus found in UT student

By Pierre Bertrand

Daily Texan Staff

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Published: Friday, May 8, 2009

Updated: Friday, May 8, 2009

The University faces another possible case of swine flu as officials at University Health Services sent an additional positive type A influenza test to state laboratories this week.

The sample was taken from a student living in Moore-Hill Dormitory. The student, who remains unidentified, went to UHS physicians Wednesday complaining of flu-like symptoms. A flu test administered that same day confirmed that the student was infected with type A influenza. Officials at UHS have sent the sample to state laboratories for
further testing.

A positive type A test does not confirm the existence of the H1N1 virus, but since its emergence, UHS officials have sent every positive test to the state for further testing. It is then the state’s responsibility to determine if more testing must be performed to confirm swine flu. Only the Centers for Disease Control and Prevention in Atlanta can confirm swine flu.

This sample will be the fifth sent from UT to state labs. Only one sample tested positive for swine flu, while two other samples were seasonal flu strains and another is pending.

The same night the student was tested, UHS and campus safety officials located the student and everyone the person had been in contact with — including roommates, friends and any other individuals within the student’s social circle — to evaluate their health. All were sent to UHS to receive antiviral medication. The student involved has since been picked up by his parents and no longer resides on campus, said Gerald Harkins, associate vice president of campus safety and security.

“Running around last night trying to find everyone, I thought we had a problem,” Harkins said. “Now, I don’t think we have a problem.”

Sanitation crews entered the dorm last night to disinfect the student’s room. Crews wiped all surfaces including the bathroom and proceeded to “fog” the room with a disinfectant spray.

“We are monitoring the situation asking the people in close contact with the individual to self-isolate themselves,” Harkins said. “I still think we are OK. We handled it as it should have.”

Lauren Meyers, a UT associate biology professor and expert on infectious disease epidemiology, said the likelihood that other students in the residence hall will contract the virus depends on their level of interaction with the infected student and the size of the room where they reside. The smaller the room and the closer the interaction, the greater the chances the virus can spread. But in a dormitory setting where student interactions with one another vary, there is no telling what might happen, she said.

“You don’t want to get sick — the flu is bad, this flu or any flu,” Meyers said. “Right now, we are at a time where we need to be smart and alert.”

Music studies freshman Sabrina Ragland, who lives on the second floor of the dorm, said she believes the media has overblown the swine flu epidemic.

“I really don’t think it’s that big of a deal,” Ragland said. “I’m pretty nonchalant about this one.”

Other students expressed similar concerns.

Business junior Louisa Tao said all she cares about is not having school prolonged anymore than it needs to, preferring to get through her finals with as little interruption as possible.

Harold Wardlaw, a petroleum engineering and Plan II sophomore, said he would not want to know if a student contracted the virus and that he understands why the University did not disclose the location of the dorm in a campus-wide release earlier on Thursday.

“I would rather not know, because if people did, they would panic,” Wardlaw said.

Comments

6 comments
Sarah Kelly
Mon May 18 2009 16:05
Just coming back from Mexico on an exchange program with UT, I have to say the fear of swine flu was very real (there were many people with masks, etc). However, I don't believe that it will truly become an epidemic as it had once been feared.
Habla español cracker head?
Sat May 16 2009 04:00
Hombre en Texas: 5ta muerte por gripe porcina en EEUU

viernes 15 de mayo, 04:45 PM

HOUSTON (AP) - Un hombre del sur de Texas con varios problemas de salud se convirtió en la quinta víctima fatal de la epidemia de gripe porcina en Estados Unidos, anunciaron el viernes varios funcionarios de salud.
El hombre de 33 años, y residente de Corpus Christi, murió el 6 de mayo después de enfermarse ese mismo mes, explicó el doctor William Burgin, comisionado distrital de salud del condado de Corpus Christi-Nueces. La víctima sufría otros problemas de salud, incluidos problemas en el corazón, añadió el doctor.

La oficina encargada de realizar autopsias en el condado identificó al hombre como Carlos Garnica y dijo que la causa de la muerte fue una neumonía viral debido a la gripe porcina. Otras condiciones que contribuyeron a su muerte fueron problemas con glándulas tiroides, un ensanchamiento anormal del corazón debido a un alto nivel de presión de la sangre, apnea del sueño y obesidad.

Burgin dijo que Garnica era un padre soltero de tres hijos. Señaló que uno de los hijos contrajo la gripe porcina, pero fue tratado con Tamiflu y se está recuperando. Los tres hijos se quedaron a cargo de familiares.
Doug McBride, vocero del departamento de salud del estado, señaló que los laboratorios de la agencia en Austin confirmaron el caso de gripe porcina y notificaron a funcionarios de salud del condado sobre los resultados de los análisis el viernes por la mañana.

Dos personas más en Texas han muerto tras contraer la gripe porcina.

Judy Trunnell, una mujer de 33 años, embarazada y profesora de una escuela en el sur de Texas, murió el 5 de mayo. Había estado hospitalizada desde el 19 de abril. Durante ese tiempo, quedó en coma y dio a luz a un niña sana a través de cesárea. Trunnell, que llevaba embarazada 35 semanas, tenía asma, artritis reumática y una enfermedad de la piel llamada psoriasis.

Un bebé procedente de la Ciudad México que había viajado con sus familiares a visitar a parientes en Brownsville murió en un hospital de Houston el 27 de abril debido a la gripe porcina. Las otras dos muertes en Estados Unidos ocurrieron en Arizona y el estado de Washington.

Timothy
Mon May 11 2009 11:12
So, how could this swine flu have been eradicated from the start? Well, the demand for "cheap pork" IS the reason for the swine flu outbreak. Factory farms that produce "cheap pork" have no interest in the well-being of their farm animals; all they are interested in is mass production, i.e., breed 'em, raise 'em, and slaughter 'em as quickly as possible. Eating meat from a factory farm will kill you, no doubt, whether it be from the swine flu, mad cow disease, cancer, heart disease, etc. Not only is eating meat murder to the animals, but it's murder to your health, too.
Your name
Sun May 10 2009 15:26
Comment 1 is wrong. Viruses can live for hours on surfaces, and they do not need a sneeze to be spread. Every breath an infected person exhales contains virus particles which can settle on surfaces, or remain airborne for someone else to breath. Sneezes do contain more virus particles than a does a typical breath, but breathing is also an important route of transmission, in addition to touching a contaminated surface and then touching your face.
Rolling Eyes
Fri May 8 2009 15:40
Disinfecting a room does nothing--as this is a virus and not a bacteria... you would have to lick a surface right after he sneezed on it. Geez. Perception is everything though I suppose.
Dave
Fri May 8 2009 14:44
In other news, some guy sneezed today two rows behind me in lecture. Goodbye world, it was nice knowing you.